Caramel Almond Sticks

Caramel Almond Sticks

$19

Our best selling rich and buttery Fleur de Sel Caramels cut into strips, coated in rich bittersweet chocolate and California almond pieces we roast in-house. Hand-made in San Francisco.

Item weight:
5.3 oz. (152g)

Cane sugar, cream, bittersweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), butter, almonds, evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3), glucose syrup*, salt, vanilla beans.
Contains milk, tree nuts (almonds).
*Contains wheat that has been processed to meet the Food and Drug Administration (FDA) requirements for gluten free foods.
Manufactured in a facility that also processes products containing peanuts, other tree nuts, eggs, wheat and soy.
Serving size: 2 pieces (34g)
Servings per container: About 4.5
Calories: 150
Total Fat: 9g (12% DV)
Saturated Fat: 5g (25% DV)
Trans Fat: 0g
Cholesterol: 20mg (7% DV)
Sodium: 45mg (2% DV)
Total Carbohydrate: 15g (5% DV)
Dietary Fiber: 1g (4% DV)
Total Sugars: 13g
Includes 12g Added Sugars (24% DV)
Protein: 1g
Vitamin D: 0mcg (0% DV)
Calcium: 21mg (2% DV)
Iron: 1mg (6% DV)
Potassium: 56mg (2% DV)
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San Francisco Magazine

"Best Chocolatier in the Bay Area"

Good Food Awards
Sunset Magazine

"Best of the West"

San Francisco Magazine

"Best Chocolatier in the Bay Area"

Good Food Awards
Sunset Magazine

"Best of the West"